Gardening with heirloom seeds : tried-and-true flowers, fruits, and vegetables for a new generation
(Book)

Book Cover
Published
Chapel Hill : University of North Carolina Press, 2006.
Format
Book
ISBN
9780807830116, 0807830119, 9780807856802, 0807856800
Physical Desc
316 pages : color photographs ; 24 cm
Status
Merrill - Adult Nonfiction  1 available
635 COU

Description

Loading Description...

Copies

LocationCall NumberNoteStatusLast Check-In
Merrill - Adult Nonfiction635 COUAvailableMay 27, 2021
LocationCall NumberNoteStatusLast Check-In
Rhinelander - Adult Nonfiction635 COUAvailableMay 25, 2022
Three Lakes - Adult Nonfiction635 COUAvailableMay 20, 2014
Wausau - MCPL - Adult Nonfiction635 COULTc.1AvailableApril 30, 2020

Also in this Series

Checking series information...

More Like This

Loading more titles like this title...

More Details

Language
English

Notes

Bibliography
Includes bibliographical references (p. ) and index.

Citations

APA Citation, 7th Edition (style guide)

Coulter, L. (2006). Gardening with heirloom seeds: tried-and-true flowers, fruits, and vegetables for a new generation . University of North Carolina Press.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Coulter, Lynn. 2006. Gardening With Heirloom Seeds: Tried-and-true Flowers, Fruits, and Vegetables for a New Generation. Chapel Hill: University of North Carolina Press.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Coulter, Lynn. Gardening With Heirloom Seeds: Tried-and-true Flowers, Fruits, and Vegetables for a New Generation Chapel Hill: University of North Carolina Press, 2006.

MLA Citation, 9th Edition (style guide)

Coulter, Lynn. Gardening With Heirloom Seeds: Tried-and-true Flowers, Fruits, and Vegetables for a New Generation University of North Carolina Press, 2006.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

Staff View

Loading Staff View.