Growing herbs and vegetables : from seed to harvest
(Book)
Author
Contributors
Published
New York : Alfred A. Knopf, 1999.
Format
Book
Edition
First edition.
ISBN
0394573463, 9780394573465
Physical Desc
x, 274 pages : illustrations (chiefly color) ; 29 cm
Status
Merrill - Adult Nonfiction
635 SIL
1 available
635 SIL
1 available
Description
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Copies
Location | Call Number | Status |
---|---|---|
Merrill - Adult Nonfiction | 635 SIL | Available |
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More Details
Published
New York : Alfred A. Knopf, 1999.
Edition
First edition.
Language
English
ISBN
0394573463, 9780394573465
Notes
Bibliography
Includes bibliographical references (p. 264-265) and index.
Citations
APA Citation, 7th Edition (style guide)
Silber, M., & Silber, T. (1999). Growing herbs and vegetables: from seed to harvest (First edition.). Alfred A. Knopf.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Silber, Mark and Terry Silber. 1999. Growing Herbs and Vegetables: From Seed to Harvest. Alfred A. Knopf.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Silber, Mark and Terry Silber. Growing Herbs and Vegetables: From Seed to Harvest Alfred A. Knopf, 1999.
MLA Citation, 9th Edition (style guide)Silber, Mark., and Terry Silber. Growing Herbs and Vegetables: From Seed to Harvest First edition., Alfred A. Knopf, 1999.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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